About the Item

Pearl Millet Laddu with Palm Jaggery by Mana Ruchulu – Home-Made Traditional Sweet

At Mana Ruchulu, we craft traditional sweets with a healthy twist. Our Pearl Millet Laddu with Palm Jaggery combines the earthy goodness of pearl millet with the rich, caramel-like flavor of natural palm jaggery, creating a sweet that’s both nutritious and delicious.

Available in 500 gm and 1 kg (32 pieces per kg) with a shelf life of 30 days.

Made with gluten-free, wholesome ingredients, these laddus are rich in fiber, minerals, and protein, making them perfect as a healthy dessert or snack.

Ingredients

• Pearl Millet (Bajra) Flour: Nutty flavor, rich in calcium, iron, and fiber.
• Palm Jaggery: Natural sweetener with minerals like iron, potassium, and magnesium; adds deep caramel notes.
• Pure Ghee: Enhances taste, texture, and digestibility; adds healthy fats.
• Roasted Gram Flour (Besan): Provides protein, fiber, and a balanced earthy base.
• Assorted Nuts (Almonds, Cashews): Light crunch with added protein, healthy fats, and nutrients.
• Cardamom Powder: Aromatic spice that adds warmth and depth.
• Sesame Seeds: Nutty crunch with calcium and magnesium.

Why Choose Our Pearl Millet Laddu?

• Nutrient-Rich: Packed with fiber, minerals, and essential nutrients for energy and overall wellness.
• Healthy Sweetening: Palm jaggery offers natural sweetness and health benefits over refined sugar.
• Quality Ingredients: Made from fresh, natural ingredients without preservatives or artificial colors.
• Traditional & Nutritious: Classic flavors blended with modern health-conscious benefits.

Experience the perfect fusion of taste, tradition, and health with our Pearl Millet Laddu with Palm Jaggery—a sweet treat that’s indulgent, wholesome, and utterly satisfying.