About Kothimeera Kaaram podi

Kothimeera Karam Podi: A flavorful blend of coriander seasoning.

Welcome to Mana Ruchulu home-made traditional foods. Kothimeera Karam Podi, also called coriander chili powder, is a dry chutney powder from South India. It is made with fresh coriander leaves, flavorful spices, and chilies. This tasty spice mix captures the fresh and herbal flavor of coriander and adds a spicy kick, making it a popular addition to many different dishes. Kothimeera Karam Podi is a tasty spice blend that can be enjoyed with rice idli dosa or sprinkled on curries. It is a versatile and delicious ingredient to have in your kitchen.

We have three options for purchasing coconut laddu: either a 250 gm, 500 gm pack, or a 1 kg pack.

Kothimeera Karam Podi is a special spice mix that highlights the fresh and citrusy taste of coriander. When mixed with roasted spices and red chilies this powder gives a special mix of spiciness and warmth. Well-liked in Andhra Pradesh and Telangana this ingredient brings extra taste to regular meals while still following classic South Indian cooking methods.

Ingredients of Kothimeera Karam Podi

Kothimeera Karam Podi is made with care and uses basic but delicious ingredients that help it stand out as a tasty condiment.

• Coriander Leaves (Kothimeera): The main ingredient is famous for its bright, tangy taste and strong smell. Full of vitamins A, C, and antioxidants.
• Red chilies: Adds the necessary spiciness that goes well with the herbal flavors of coriander. Cooked over heat for a rich, smoky flavor.
• Garlic: Adds a tasty and fragrant flavor to the podi.
• Cumin Seeds: Brings a natural warmth that evens out the strong flavors.
• Curry Leaves: Improves the smell and brings a hint of freshness.
• Tamarind: Adds a zesty flavor that goes well with the coriander and chilies.
• Salt: Expertly seasoned to blend all the flavors harmoniously.
• Oil (for roasting): The ingredients were roasted until they were perfectly cooked bringing out all of their delicious flavors.

Why Choose Kothimeera Karam Podi?

• Fresh and Zesty Flavor: The coriander leaves add a special citrusy and aromatic taste to this podi that is very appealing.
• Versatile Usage: Works as a perfect side dish for rice, idli, dosa, and even as a seasoning for snacks and curries.
• Rich in Nutrients: Filled with the benefits of coriander leaves, which are famous for helping with digestion and strengthening the immune system.
• Authentic Taste: Made by hand using old recipes to give you a real taste of South Indian flavors.

Experience the unique blend of fresh coriander and bold spices in our homemade Kothimeera Karam Podi. Crafted using high-quality ingredients and traditional methods this spice mix combines delicious flavors with essential nutrients. Place your order now to try the real tastes of South Indian food!