Product description_x000D_
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Kakinada Kaja is a beloved dessert with origins inside the coastal city of Kakinada, Andhra Pradesh, India. Known for its particular texture, delightful sweetness, and tradition, this dessert has earned a special place within the hearts of many._x000D_
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Kakinada kaja is available in different quantities of 500 gm and 1 kg._x000D_
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Product information_x000D_
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This Kaja is specific in taste, with a juicy texture inside and a more difficult texture from the outside. A superb stability among sweetness, juicy, fluffy, and crunchy revel in makes this dish precise. Although this dish is mainly well-known in Godavari districts, it’s far too hard to discover the identical in lots of well-known Telugu towns._x000D_
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Ingredients:_x000D_
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refined wheat flour_x000D_
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sugar_x000D_
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Edible Oil_x000D_
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Cardamom_x000D_
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Shelf Life: 30 Days_x000D_
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Nutritional Facts_x000D_
| Nutritional component | Amount per serving |
| Carbohydrates | 100 g |
| Protein | 5 g |
| Calcium | 11 mg |
| Potassium | 66 mg |
| Iron | 2 mg |
| Sodium | 32 mg |
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At Mana Ruchulu, we deliver you the authentic taste of Kakinada Kaja by following traditional methods and using high-quality ingredients. Each piece is prepared with care, making sure that it has the appropriate balance of crispy and juicy textures. Our skilled artisans are dedicated to creating sweets. So you can enjoy the flavors of Andhra Pradesh right here in our shop._x000D_
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| Weight | N/A |
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| PACK SIZE | 1 Kilo Gram, 500 Grams |
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