About the ariselu

Welcome to Mana Ruchulu home made traditional foods. Ariselu is a sweet treat made from rice jaggery and sesame seeds. It is a traditional dish that uses only a few basic ingredients. The right mix of these ingredients creates a treat that is slightly crunchy on the outside and soft on the inside. Its distinctive nutty taste and slightly caramelized sweetness are so delicious that you can’t resist it.

This dessert has a long history in Indian cooking and is commonly prepared during celebrations like Sankranti Diwali and other happy events.

We have two options for purchasing ariselu – either a 500 gm pack or a 1 kg pack.

Ariselu also called Ariselu or Adhirasam in various regions of India is a traditional treat loved for its delicious flavor and cultural importance. Made with care and a hint of fond memories this classic dessert is a must-have during celebrations and important events.

The golden-brown color soft but crispy texture and delicious flavor of this treat make it a favorite for people who enjoy sweet snacks.

Ingredients Used in Ariselu

Ariselu is special because it is made with simple ingredients that are fresh and top quality. This is how we make this popular dessert.

• Rice Flour: Ariselu is made using rice flour that has just been ground which helps give it a smooth and firm texture.
• Jaggery: Jaggery a natural sweetener made from sugarcane or palm sap gives a rich and caramel-like taste to sweets. It also improves the nutritional content of the dessert.
• Ghee: Ghee is used to fry the Ariselu which makes it smell really good and gives it a smooth buttery flavor.
• Sesame Seeds: Sesame seeds can be sprinkled on top or mixed into the dough to add a crunchy texture and a nutty flavor that goes well with the sweetness.
• water: A little water is added to melt the jaggery and make a syrup that holds the dough together.
• Oil: Usually people use ghee for frying food but you can also use oil for a healthier option.

Why Choose Ariselu from Our Sweet Shop?

We are very proud of how we make Ariselu at our sweet shop. We use old recipes and high-quality ingredients to keep it authentic.

• Authentic Preparation: We use old-method techniques to make sure each Ariselu tastes just as delicious as it did when your grandmother made it.
• Quality Ingredients: We always use high-quality ingredients like freshly ground rice flour and pure jaggery without making any compromises.
• Fresh and Hygienic: Each batch is freshly made following strict cleanliness rules making sure it’s a healthy snack.
• Shelf Life :15 Days

Taste the classic flavor of Ariselu made with love and attention at our dessert shop. Whether you’re enjoying a special occasion or just wanting a tasty treat Ariselu is the ideal option. Place your order now and enjoy the traditional flavors!