About the ariselu

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Welcome to Mana Ruchulu home made traditional foods. Ariselu is a sweet treat made from rice jaggery and sesame seeds. It is a traditional dish that uses only a few basic ingredients. The right mix of these ingredients creates a treat that is slightly crunchy on the outside and soft on the inside. Its distinctive nutty taste and slightly caramelized sweetness are so delicious that you can’t resist it._x000D_
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This dessert has a long history in Indian cooking and is commonly prepared during celebrations like Sankranti Diwali and other happy events._x000D_
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We have two options for purchasing ariselu – either a 500 gm pack or a 1 kg pack._x000D_
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Ariselu also called Ariselu or Adhirasam in various regions of India is a traditional treat loved for its delicious flavor and cultural importance. Made with care and a hint of fond memories this classic dessert is a must-have during celebrations and important events._x000D_
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The golden-brown color soft but crispy texture and delicious flavor of this treat make it a favorite for people who enjoy sweet snacks._x000D_

Ingredients Used in Ariselu

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Ariselu is special because it is made with simple ingredients that are fresh and top quality. This is how we make this popular dessert._x000D_

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• Rice Flour: Ariselu is made using rice flour that has just been ground which helps give it a smooth and firm texture.

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• Jaggery: Jaggery a natural sweetener made from sugarcane or palm sap gives a rich and caramel-like taste to sweets. It also improves the nutritional content of the dessert.

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• Ghee: Ghee is used to fry the Ariselu which makes it smell really good and gives it a smooth buttery flavor.

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• Sesame Seeds: Sesame seeds can be sprinkled on top or mixed into the dough to add a crunchy texture and a nutty flavor that goes well with the sweetness.

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• water: A little water is added to melt the jaggery and make a syrup that holds the dough together.

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• Oil: Usually people use ghee for frying food but you can also use oil for a healthier option.

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Why Choose Ariselu from Our Sweet Shop?

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We are very proud of how we make Ariselu at our sweet shop. We use old recipes and high-quality ingredients to keep it authentic._x000D_

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• Authentic Preparation: We use old-method techniques to make sure each Ariselu tastes just as delicious as it did when your grandmother made it.

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• Quality Ingredients: We always use high-quality ingredients like freshly ground rice flour and pure jaggery without making any compromises.

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• Fresh and Hygienic: Each batch is freshly made following strict cleanliness rules making sure it’s a healthy snack.

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• Shelf Life :15 Days

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Taste the classic flavor of Ariselu made with love and attention at our dessert shop. Whether you’re enjoying a special occasion or just wanting a tasty treat Ariselu is the ideal option. Place your order now and enjoy the traditional flavors!_x000D_
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