Sweet description_x000D_
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Mysore Pak is a popular Indian sweet with origins in the southern state of Karnataka. Mana Ruchulu, following our conventional culinary strategies followed by our ancestors, has been providing awesome desserts considered one of those is the ordinary yet saccharine-flavored Mysore Pak with superior taste._x000D_
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Mysore Pak is offered in different quantities: 500 gm and 1 kg._x000D_
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 Information about the sweet_x000D_
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Mysore Pak is a popular Indian sweet with origins inside the southern state of Karnataka. This melt-in-your-mouth dessert is famous for its rich, crumbly texture and intense flavor. With only some ingredients, this dish has a completely unique balance of flavors and textures, making it a festive favorite in India._x000D_
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Ingredients_x000D_
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Gram flour (Besan)_x000D_
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Sugar_x000D_
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Ghee_x000D_
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Shelf Life – 7 Days_x000D_
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Nutritional facts_x000D_
Nutritional component | Amount per serving |
Carbohydrates | 34 g |
Protein | 2 g |
Fat | 29 g |
Fiber | 1 g |
Calcium | 5 mg |
Iron | 0.5 mg |
Potassium | 84 mg |
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Mysore Pak has been made with barely roasted besan, ghee, and sugar, which in the end imparts the crumbly and flavorful texture to the dish. Order a number of the crispy sweet snacks and enjoy them along with your kids._x000D_
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Weight | N/A |
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PACK SIZE | 1 Kilo Gram, 500 Grams |
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