Chintha Chiguru Karam Podi (Tamarind Leaves Spice Powder) – Authentic Andhra Homemade Podi
Welcome to Mana Ruchulu Home-Made Traditional Foods.
Chintha Chiguru Karam Podi is a traditional Andhra-style tamarind leaves podi made with tender tamarind leaves, red chilies, and aromatic spices. Known for its tangy, earthy, and spicy flavor, this homemade podi pairs perfectly with hot rice, idli, dosa, or as a seasoning for everyday meals.
Made from fresh tamarind leaves, this podi delivers a natural tangy and herbal taste, balanced with roasted spices for a bold and flavorful experience.
Ingredients
- Tender Tamarind Leaves (Chintha Chiguru)
- Red Chilies
- Garlic
- Coriander Seeds
- Cumin Seeds
- Tamarind
- Salt
- Oil
Why Choose This Podi?
- Authentic Andhra Taste – Traditional preparation with rich flavors
- Tangy & Spicy Flavor – Unique and bold taste profile
- Homemade Quality – Freshly prepared with premium ingredients
- Versatile Podi – Ideal for rice, idli, dosa, and curries
How to Use
Mix with hot rice and ghee, serve with idli/dosa, or use as a tangy seasoning for vegetables and snacks.
Available Packs
250 gm, 500 gm & 1 kg
Shelf Life
180 Days
Order Now
Buy Chintha Chiguru Karam Podi online and enjoy authentic Andhra flavors in every meal.
| Weight | N/A |
|---|---|
| PACK SIZE | 1 Kilo Gram, 250 Grams, 500 Grams |



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