Chekkalu: Crispy Discs of South Indian Tradition
Welcome to Mana Ruchulu Home-Made Traditional Foods.
Chekkalu is a classic Andhra snack known for its flat, crispy shape and bold, spicy taste. Made with rice flour, lentils, and aromatic spices, these crunchy delights are perfect for tea-time munching and festive treats. Each chekkalu is handcrafted to give you that true homemade flavor and satisfying crunch in every bite.
🛍️ Available in: 250 gm, 500 gm & 1 kg packs.
Ingredients of Chekkalu
- Rice Flour: Forms the crunchy base of the snack.
- Urad Dal: Adds extra crispness and flavor.
- Chilli Powder: Brings the spicy kick Chekkalu is famous for.
- Cumin Seeds: Gives a warm, earthy aroma.
- Sesame Seeds: Adds a light nutty taste.
- Salt: Balances all the flavors perfectly.
- Edible Oil: For frying to golden crisp perfection.
Shelf Life
🗓️ Shelf Life: 30 Days
(Store in an airtight container to keep them fresh and crunchy.)
Enjoy the bold crunch of traditional Chekkalu, made with love and authentic home-style recipes.
Order now and bring home the taste of Mana Ruchulu! 🛒



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